Nils-Gerrit Wunsch
Research expert covering foods trends in North America, Europe, and the global food system
Get in touch with us nowWhen surveyed in 2023, some 59 percent of survey respondents in selected European Union countries* stated that they are likely to buy and eat sustainable food. As compared to the previous year, this is a notable decrease in the proportions among respondents.
You only have access to basic statistics.
This statistic is not included in your account.
Business Solutions including all features.
Overview
Sustainable agriculture
Food production
Purchasing decisions
Out-of-home